DaYi Machinery Blog
Established in 1996, Jinan Dayi Extrusion Machinery Co., Ltd has been the professional manufacturer and the model company for advanced and high efficient extrusion food machinery in this field. DAYI Company congregates an expert team with twenty-year experiences in this extrusion machine industry, not only working hard to constantly researching extrusion technology, but also exploring food processes in order to benefit our clients producing creative food.
A Comprehensive Guide to Cleaning Extruder Screws: Methods, Materials, and Best Practices
The extruder screw is the heart of any plastic processing operation. Over time, however, this vital component becomes coated with degraded polymer, carbonized residues, and
Cleaning Methods for Twin-Screw Extruders
Maintaining a clean twin-screw extruder is essential for product quality, equipment longevity, and operational efficiency. Residue buildup—whether from carbonized deposits, pigments, or material cross-contamination—can lead
How Floating Fish Feed Is Made: The Science of Buoyancy
Floating fish feed—those small, golden-brown pellets that stay on the water’s surface for hours—is a marvel of food engineering. Unlike sinking feed, which simply drops
How Fish Feed Pellets Get Their Shape: A Journey Through Extrusion Technology
The uniform, cylindrical pellets or floating crumbles that fish farmers rely on do not occur by accident. Their precise shape, size, and buoyancy are the
The Art and Science of Breakfast Cereal Flavoring: A Technical Exploration
The flavoring of breakfast cereal is a sophisticated interplay of food science, culinary artistry, and industrial engineering. Far from a simple sprinkle of sugar or
Title: The Breakfast Cereal Market: Crunching the Numbers on a Complex Future
The breakfast cereal aisle has long been the heartbeat of the modern grocery store. For over a century, the ritual of pouring flakes, puffs, or
Persian 
English 
Russian 
Spanish 
Italian 
Arabic 
Portuguese 
German 
French 
Japanese 
Moroccan Arabic 
Belarusian