DaYi Machinery Blog
1996年に設立され、済南大益押出機械有限公司は、この分野で先進的かつ高効率の押出食品機械の専門メーカーとモデル企業となっています。DAYI会社は、この押出機業界で20年の経験を持つ専門家チームを集め、常に押出技術を研究するために懸命に働くだけでなく、創造的な食品を生産するお客様に利益をもたらすために、食品プロセスを模索しているだけでなく。

The Principle of Extrusion/Puffing Technology and the Impact of Expansion Ratio on Digestibility in Dog Food
1. Principle of Puffing Technology Puffing (or extrusion) technology is a high-temperature, dog food extruder for sale short-time (HTST) process widely used in pet food

Title: Key Nutrients in Fortified Rice and the Rationale Behind Their Selection
Rice is a staple food for more than half of the world’s population, particularly in Asia, Latin America, and Africa. However, polished (white) rice loses

Engineering Palatability: How Ingredient Choices Influence Dog Food Acceptance
Palatability — the degree to which a dog finds a food appealing — is arguably as important as nutrition. Even the most nutritionally complete dog

Nutritional Formulation Across Life Stages: Key Differences in Puppy, Adult, and Senior Dog Food
Dogs have distinct nutritional needs that change dramatically as they age. Feeding a puppy food to a senior dog, or vice versa, can lead to

Protein Sources in Dog Food: A Comprehensive Guide to Their Pros and Cons
Protein is the cornerstone of a healthy canine diet. It provides essential amino acids that support muscle development, immune function, skin and coat health, and

Fortified Rice: Ordinary Food, Health Food, or Special Dietary Food?
As fortified rice becomes more common in global markets, a critical regulatory question arises: What category of food does it belong to? The answer determines